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    Learning Japanese 101

    Receive aemail containing the next unit.
    • Introduction to Japanese
      • 1.1Overview of the Japanese Language
      • 1.2Basic Japanese Phrases
      • 1.3Introduction to Japanese Writing Systems: Hiragana
    • Japanese Writing System: Katakana
      • 2.1Basic Katakana
      • 2.2Advanced Katakana
      • 2.3Katakana Practice
    • Japanese Writing System: Kanji
      • 3.1Introduction to Kanji
      • 3.2Basic Kanji Characters
      • 3.3Kanji Practice
    • Basic Grammar
      • 4.1Sentence Structure
      • 4.2Particles
      • 4.3Verbs and Adjectives
    • Intermediate Grammar
      • 5.1Verb Conjugation
      • 5.2Adjective Conjugation
      • 5.3Grammar Practice
    • Vocabulary Building
      • 6.1Common Nouns
      • 6.2Common Verbs
      • 6.3Common Adjectives
      • 6.4Vocabulary Practice
    • Conversational Japanese
      • 7.1Greetings and Introductions
      • 7.2Asking and Giving Directions
      • 7.3Ordering Food and Drinks
    • Business Japanese
      • 8.1Business Vocabulary
      • 8.2Business Etiquette
      • 8.3Business Conversations
    • Japanese Culture and Society
      • 9.1Understanding Japanese Culture
      • 9.2Social Norms and Customs
      • 9.3Japanese History Overview
    • Reading Practice
      • 10.1Reading Short Stories
      • 10.2Reading News Articles
      • 10.3Reading Practice
    • Listening Practice
      • 11.1Listening to Conversations
      • 11.2Listening to News Broadcasts
      • 11.3Listening Practice
    • Speaking Practice
      • 12.1Pronunciation Practice
      • 12.2Conversation Practice
      • 12.3Presentation Practice
    • Review and Wrap-up
      • 13.1Review of Key Concepts
      • 13.2Final Project: Self-Introduction in Japanese
      • 13.3Course Wrap-up and Next Steps

    Conversational Japanese

    Ordering Food and Drinks in Japanese

    culinary traditions of Japan

    Culinary traditions of Japan.

    Ordering food and drinks in a Japanese restaurant can be an exciting experience, especially when you're equipped with the right vocabulary and expressions. This unit will guide you through the process, from understanding the menu to asking for the bill.

    Vocabulary Related to Food, Drinks, and Dining

    First, let's familiarize ourselves with some common food and drink items you might find on a Japanese menu:

    • 食べ物 (tabemono) - food
    • 飲み物 (nomimono) - drink
    • ご飯 (gohan) - rice
    • 魚 (sakana) - fish
    • 肉 (niku) - meat
    • 野菜 (yasai) - vegetables
    • ビール (bi-ru) - beer
    • 水 (mizu) - water
    • お茶 (ocha) - tea

    Expressions to Order Food and Drinks

    When you're ready to order, you can use the following expressions:

    • これをください (kore o kudasai) - I'll have this, please.
    • ~を一つください (~ o hitotsu kudasai) - I'll have one ~, please.
    • メニューを見せてください (menyuu o misete kudasai) - Can I see the menu, please?
    • お勧めは何ですか (osusume wa nan desu ka) - What do you recommend?

    Asking for the Bill

    When you're finished eating and ready to leave, you can ask for the bill with this phrase:

    • お会計をお願いします (okaikei o onegaishimasu) - Can I have the bill, please?

    Practice

    To practice these new skills, try role-playing a dining scenario with a partner. One person can play the role of the customer, while the other plays the role of the waiter. Switch roles and repeat the exercise to get comfortable with both sides of the conversation.

    By the end of this unit, you should be able to confidently order food and drinks in a Japanese restaurant. Remember, practice makes perfect, so don't be afraid to use these phrases next time you dine out!

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    Further reading

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    Next up: Business Vocabulary